Taste and See: A Theology of Food
College: Trinity College
Instructor 1: McKinney, Jason
Course Code: 
TRT2872HF
Semester: 
First Semester
Section: 
0101
Online: 
No
Credits: 
One Credit
Location: 
Toronto (St George Campus)
Description: 

This course introduces students to some of the historical, ethical, and theological dimensions of food and eating, with an aim toward thinking about food and eating in the context of practical ministry. Whether one is thinking about a community potluck, a food based outreach program, a local partnerhsip, or the Eucharist, food and eating remain central to the practice of the Christian faith and to a proper theological self-understanding.

Pre-Requisites Currently Offered Next Scheduled Previously Offered Scheduling Information
Fall 2015
Start Time: 
19:00
Schedule: 
Thu
Minimum: 
0
Maximum: 
0
Schedule Notes: 
Location: Church of Epiphany & St. Mark, 201 Cowan Ave., Toronto, ON
Teaching Method: 
Lectures
Seminars
AttachmentSize
PDF icon TRT2872H Syllabus 20159.pdf959.84 KB