Taste and See: A Theology of Food

College University of Trinity College, Faculty of Divinity
Instructor(s)
Course Code TRT2872HF
Semester First Semester
Section 0101
Online No
Credits One Credit
Location Toronto (St George Campus)
Description

This course introduces students to some of the historical, ethical, and theological dimensions of food and eating, with an aim toward thinking about food and eating in the context of practical ministry. Whether one is thinking about a community potluck, a food based outreach program, a local partnerhsip, or the Eucharist, food and eating remain central to the practice of the Christian faith and to a proper theological self-understanding.

Schedule Thu
Start Time 19:00
End Time TBA
Minimum Enrolment 0
Maximum Enrolment 0
Schedule Notes

<p>Location: Church of Epiphany & St. Mark, 201 Cowan Ave., Toronto, ON</p>

Teaching Method
Lectures
Seminars
Means of Evaluation
Other
Currently Offered Fall 2015